Denmark’s reputation as a food innovation hub, its robust regulatory framework for food quality, and its strategic proximity to key European markets make it an ideal base for Prorika’s European expansion. Substantiating and highlighting this has been the joint approach from Invest in Denmark and Copenhagen Capacity leading into the final decision in favour of Denmark.
Prorika’s decision to choose Denmark was primarily driven by five factors; strategic location, mature infrastructure, food industry hub, ease of travel and local expertise, which Prorika recognised that setting up a business in Denmark could give them.
Denmark’s biosolutions and food ingredient industry is globally renowned for its innovation, sustainability and process efficiency, producing enough food for three times its population. Anchored by advanced biotechnology applications, including enzymes, microorganisms, and alternative proteins, the industry is supported by manufacturing. These strengths make Denmark a leader in high-quality, eco-friendly food solutions and biosolutions that reduce carbon footprints across sectors.
