Denmark a global giant in ingredients
Collaboration is the key pathway to Danish innovation
The global food supply is full of challenges and opportunities and in Denmark, the ingredients industry has a record of accomplishment for innovative and sustainable solutions where innovative ingredients are developed in partnerships between companies and universities. Thus, innovation and collaboration has been a key pathway for the Danish ingredients businesses and the companies are known for investing a large proportion of their turnover in research and development. The industry works ambitiously together with knowledge institutions on research to generate new knowledge that can actively be turned into new products to the benefit of a resource-efficient and sustainable production.
The commitment to continuous innovation has made Denmark a frontrunner for ingredient solutions – whether the aim is to reduce the climate impact of feed and food production, make safe and healthy food accessible to all, or meet the nutritional needs of consumers throughout life.
The Danish ingredient industry is addressing the global challenges by making better use of resources, improving access to nutrition and supporting a safe and reliable food supply.
A National priority
The ingredient industry is a national priority in Denmark, and the government has adopted a dedicated strategy for the ingredients industry. The strategy not only aims at provide the best conditions for growth; it also focuses on contributing to the industry’s strong potential to contribution to the UN Sustainable Development Goals.
Read more on how the Danish government supports the food ingredients industry here
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Denmark is a small nation but a giant within ingredients. All through the value chain, innovation is taking place in close collaboration between the industry, academia and the authorities. Want to learn more?Get in touch Want to know more about the food ingredients industry in Denmark?
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